THE 2-MINUTE RULE FOR CHOCOLATE PISTACHIO BAR

or kadaifi is a pastry made of fragile, skinny strands of filo dough. It's not at all the simplest to locate And that i was not ready to commit a whole lot to buy it. I went with Vermicelli. Kataifi is designed with strands of dough and has no distinctive flavour. This recipe calls for it to generally be toasted to make it crunchy. The exact same c